Verstegen Pork Chops (Karbonade) Shaker - 225g

MIX FOR PORK CHOPS

Preparation (serves 4): rub 800 g pork chop (with bone) with approx. 2 tbsp (24 g) Verstegen mix and let it soak in for a while. Heat 2 tbsp (olive) oil in a frying pan and fry the pork chops on a medium heat for about 20-25 minutes until nicely browned and done.

Ingredients:

• Breadcrumbs (wheat flour, salt, colour: annatto, yeast) (contains rye)
• salt
• spices (pepper, coriander, ginger, turmeric, fenugreek, 0.2% mace, cumin, cardamom, caraway seeds, cloves, allspice, chillies)
• roasted barley malt extract
• Natural aroma
• maltodextrin

Contains: Rye, Wheat, Barley