Koopman's Wheat Semolina (Tarwe Griesmeel) - 500g

Semolina is most commonly used in making pastas. In other recipes it can be used for cakes, breads, pies etc. It can also help make a tasty crust for bread! With its high gluten and protein content, it is a good candidate for certain desired textures

Ingredients: Wheat semolina

Contains Wheat

May Contain Eggs and Milk