Jumbo White Rusk - 125g

Rusk is so crunchy because it is baked twice.

Topping tip: a few sliced ​​strawberries, or gouda

Ingredients: Wheat Flour 75% glucose-fructose syrup palm fat water free range egg sugar yeast emulsifier: sunflower lecithin salty flour treatment agent: E300 raising agent: E501 wheat malt flour E = EU approved excipient.

Contains: Eggs, Wheat, Gluten
May also contain: Milk, Rye, Barley, Oats, Sesame