Honig English Oxtail Soup is a delicious slightly thickened soup. The fine vegetables and the spices of cloves and bay leaves give your homemade soup a delicious taste. This soup base is good for 6 people and can be on the table within 20 minutes.

1 Sprinkle the contents of the bag in a pan with 1.5 liters of cold water and bring it to the boil, stirring with a whisk.
2 Once the soup is boiling, add the sliced mushrooms.
3 Place the lid on the pan (do not close it completely) and let the soup simmer for another 10 minutes, stirring occasionally. Garnish the soup with the finely chopped chives.

Ingredients wheat flour beef extract 0.05% (After preparation with water): food coloring (E150c) salty flavorings ( contain barley , milk , celery ) starch broth ( soy ) flavor enhancers (E621, E627, E631) beef product 0.4% (beef 78%, beef fat 10%, salt, flavor enhancer (E621), onion, chicken egg protein, flavourings) palm fat herbs (parsley, marjoram, celery seed , sage, thyme, bay leaf) spices (pepper, mace, cloves, cayenne pepper, paprika powder) vegetables (tomato, onion 4.5%) glucose syrup
Allergens Contains: Celery, Eggs, Milk, Wheat, Barley, Soy

Honig Oxtail Soup Mix - 88g