Verstegen Gehakt (Ground Beef) Spice Mix - 40gr.

Ingredients: Coriander, Pepper, Ginger, Mace, Cardamon, Chili, Bay Leaf.

Good for 500g. of ground beef. (or 1 pound)

Preparation method For 4 people: mix the mixture with 500 g minced meat and add an egg if necessary. Make balls and fry on medium heat in 20 to 25 minutes nicely brown and cooked. Tip: serve this tasty meatball with seasonal vegetables and potatoes!