Cajun Seasonings

Method of preparation (for 4 people): sprinkle approx. ½ tbsp (5 g) Verstegen mix after preparation over 800 g fries/frites or baked (sweet) potato. Sprinkle 500 g chicken (thigh) fillet or meat with approx. 1 tbsp (9 g) Verstegen mix. Sprinkle 500 g fish or scampi/shrimp with approx. ½ tbsp (5 g) Verstegen mix and let it soak in for a while. Bake or grill the meat, fish or shellfish until cooked through.

Ingredients:

Salt
vegetables (onion, garlic)
spices (chillies, pepper, paprika)
sugar
herbs (basil, oregano, thyme)

Verstegen Cajun Shaker - 225g