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Koopman's Gluten Free Pancake Mix - 400gr.

Koopman's Gluten Free Pancake Mix - 400gr.


With Koopmans Pancakes Gluten-free, you can easily make delicious pancakes for the whole family!

Ingredients Potato starch corn starch buckwheat flour rice flour sugar raising agents (E341, E340) salt
Preparation method With one pack you can make around 12 pancakes. Add yourself: 800 ml milk 3 eggs butter or oil Kitchenware Whisk or mixer Preparation time Approx. 30 minutes
Preparation method 1. Put the mix in a mixing bowl and add half of the milk. 2. Stir the whole with a whisk or mixer until smooth. 3. Add the rest of the milk and the 3 eggs while stirring. 4. Let the frying pan get hot and heat a knob of butter or a dash of oil in a frying pan. 5. Pour some batter into the pan, let it run over the bottom and fry the pancakes on both sides until golden brown. Tips & variations • You can keep fried pancakes warm between two plates, standing on a pan of boiling water. You can also heat them in the oven (about 50 ° C) or in the microwave.

Lactose-free pancakes: replace the milk with eg soy milk, almond milk or lactose-free milk.