Dutch Bakery Stroopie Stroopwafels - 252g.
Dutch Bakery Stroopie Stroopwafels - 252g.
Ingredients: Wheat flour, 32% syrup (glucose-fructose-syrup, sugar, margarine (vegetable fat (palm), water, vegetable oil, (rapeseed), emulsifier: mono- and diglycerides of fatty acids (E471), acidity regulator: citric acid (E330)), natural caramelized sugar, starch, emulsifier: soy lecithin (E322)), margarine (vegetable fat (palm), water, vegetable oil (rapeseed), emulsifier: mono- and diglycerides of fatty acids (E471), acidity regulator: citric acid (E330)), sugar, glucose fructose syrup, chicken barn whole egg, salt, raising agent (sodium bicarbonate (E500), ammonium bicarbonate (E503)), starch, emulsifier: soy lecithin (E322), cinnamon.Produced in a factory, handling peanuts, nuts (hazelnuts, almond) and milk.