A Stroopwafel is a cookie baked by being pressed together using an iron, sliced through the middle while they are still steaming hot, and filled with a special syrup filling.

Double Dutch boasts the freshest, tastiest, and highest quality stroopwafels. Made in Canada

Ingredients: Wheat flour, Glucose syrup, Palm furit oil, Sugar, Butter, Whole liquid eggs, Soy flour, Cinnamon, Sea salt, Oat fiber, Lecithin, Sodium bicarbonate

Contains Wheat, Milk, Eggs, and Soy

Click here to check out what you can do with them!

Double Dutch Stroopwafels - 272g